The Holi celebration is incomplete without sweets and when it comes to homemade sweets for the festival, Gulab Jamun is one of the most popular dishes that people often make with ready-to-use mixes.

From flourless cakes to silky mousses and salty-sweet bars, these sweet treats are rich, chocolaty, and downright delicious.

Functional mushroom powders have moved beyond just mixing into coffee or smoothies. More people are discovering that these ...

Discover vintage recipes from 1930, including devil's food cake and fruit ice cream, taught by home economist Theresa L. Branch in Montgomery.

One cup of oats, 1 tablespoon of peanut butter, 1 tablespoon of hemp seeds, and 2 tablespoons of Greek yogurt make for a ...

Skip the store-bought protein powder in favor of our easy plant-based recipe, and then use it to make tasty dishes like ...

Warm evenings call for comfort beyond sugary cocoa. These seven Ayurvedic milk drinks offer fragrant spices, calming herbs ...

The difference between homemade frosting that tastes homemade and homemade frosting that tastes bakery-level isn't magic. It's these ten specific hacks applied consistently.

Sticky and chocolaty, these blondie-adjacent bars are easy to prepare and ideal for anyone who loves their cookies slightly underbaked.

Andre Fowles’ easy, vegetarian Jamaican stew has a rich, coconut milk–based broth, chickpeas, winter squash, and red bell peppers. Serve it with coconut rice or steamed jasmine rice for a quick ...

Viral recipe reveals secret ingredient for ‘healthier’ pancakes this Pancake Day. Here, Health and Wellness Expert Andy ...