If you're looking to add an earthy, Southern kick to your quiche, look no further than collard greens. Adding the beloved ...

Collard greens, a staple of Southern cuisine, are often cooked down with smoked turkey or pork neck bones. The greens form a ...

Learn how to make easy Southern collard greens with this flavorful recipe. From tender greens to the perfect seasoning, this ...

Visitors love the cornbread dressing at this California café because it delivers the rich, nostalgic flavor of a classic ...

A backroads adventure through Georgia’s coziest country cafés—fluffy biscuits, fried chicken, peach cobbler, and homestyle ...

Some might only associate corn pudding with Thanksgiving, but Southerners know it's a staple side dish at any holiday ...

These leftover turkey recipes, including casseroles, sandwiches, soups and more, will help ensure every bite of your ...

Super-simple potatoes, vegetables, cranberry sauces, stuffings and other classics for more time at the table — and less in ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies Exposed brick walls and simple furnishings create a backdrop that puts the focus where it ...

He acknowledges that proper seasoning is essential, and says he seasons the meat before it’s dredged in flour, keeping the spices safely away from the heat of the oil. The result: a perfectly fried ...

Explore California soul food buffets worth the drive for real Southern flavor and hearty, comforting dishes locals love ...

Mashed potatoes are one food that tastes too good to be good for you -- but these two additions go to show that flavor and ...