Ran out of brown sugar? Honey should be your go-to substitute in a baking emergency, but you'll need to know how to use it in ...

From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...

A new University of Colorado study reveals that erythritol, found in hundreds of sugar-free products, may damage brain blood ...

Are artificial sweeteners harmful to health? Can consuming them on a regular basis affect our memory? Find out key details ...

For years, sugar substitutes like aspartame, sucralose, and sugar alcohols have been promoted as safer choices for people ...

Struggling with insulin resistance and sugar spikes? Two traditional Indian sweeteners, Desi Khand and Gud, are presented as ...

Today, Oreo announced the release of a new Zero Sugar product. I got to try them ahead of their release, and these are my ...

Too much sugar, mainly from sugary sodas and processed treats, can have dangerous effects on kids, including harm to ...

Baking without eggs may seem daunting at first. Maybe you've tried it before, and it didn't turn out the way you wanted, or ...

People with diabetes should plan their lunches to keep their blood sugar in check.Generally, choose food high in protein, ...

Added sugar isn't exactly a health food, but there's one major reason to opt for the real deal over those with artificial sweeteners or sugar alcohols.

Researchers have created an oral medication that could work alone or with GLP-1 drugs to improve metabolic health while ...