Purple yams bring brilliant color to these sweet and chewy coconut mochi cakes. For an extra flourish, you can top them with ...

This ube recipe definitely scores brownie points! Begin making the brownie batter by combining melted butter, brown sugar, an egg and ube flavoring with a mix of all-purpose flour and baking powder.

Ube is a starchy root vegetable native to the Philippines. It's used in recipes more often than eaten on its own, so you may not be aware of what it actually looks like. Growing up in the Philippines, ...

This is one vegetable you may not have thought to add to your brownie recipe.