Non-alcoholic beer continues to post big gains in 2025. New data from the Beer Institute shows that the NA beer category is up 22.2% year-to-date and 16.4% over the past 12 months. The top growth ...
The metaphorical craft beer pipeline. The Brewers Association’s 2025 Midyear Report shows an industry still facing strong headwinds. Yet, pockets of growth remain — especially for the smallest on-site ...
The Brewers Association has released its annual rankings of the top 50 U.S. craft brewing companies by beer sales volume. The 2024 list reflects a changing landscape, where resilience, regional power, ...
NOTE: This is not a picture of Vera hops. There are currently no photos available, so all the photos in this post are random hops. We suggest you use your imagination.
Yesterday, the Brewers Association (BA) — the trade association representing small and independent American craft brewers (defined here) — released annual production figures for the U.S. craft brewing ...
The global brewing industry contracted again in 2024. According to the just-released BarthHaas Report 2024/2025, the world’s 40 largest brewing groups produced a combined 1.64 billion hectoliters of ...
For almost three years now, a CO2 squeeze has limited supply and made usage more expensive depending on the season and the region. This has pushed many craft breweries to find alternatives to beverage ...
Nearly half (49%) of Americans say they plan to drink less alcohol in 2025, a 44% increase since 2023 and further proof the sober curious movement continues to gain momentum. The percentage of those ...
Skateboarding legend and entrepreneur Erik Ellington has launched Easy Does It, a non-alcoholic beer brewed with a crisp, familiar bite. The beer debuted via direct-to-consumer online sales, with Los ...
CO2 is both a processing aid and ingredient in craft beer. It is bought in liquid form and mostly heated back into a gas onsite for usage. Applications abound. CO2 can used to move beer between tanks, ...
The Brewers Association’s latest report confirmed what many in the industry already sensed: production dropped again. U.S. craft brewers produced 23.1 million barrels in 2024, down 4% from 2023. It ...
No. 1? AB InBev? How’d you guess? I can see you’ve got a big beer brain (maybe get that checked out), but how well do you know the global brewing market? Have you been tracking Estrella Galicia? I ...
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