So, you've sourced a delectable cut of prime rib. But how are you actually supposed to trim the meat and still maintain its ...

Logan’s offers a weekend prime rib special with 12- and 16-ounce cuts that are moderately fatty, but a solid big-plate option ...

Mesa, Arizona has an old school restaurant where prime rib feels like an event, with hearty sides and a cozy room locals keep returning to.

Related: The Charming Restaurant In Pennsylvania Locals Swear Has The Best Shoo-Fly Pie In The Mid-Atlantic Related: The Fascinatingly Beautiful Covered Bridge In Pennsylvania You Never Knew Existed ...

Gibsons Bar & Steakhouse tops the list for prime rib in Illinois, known for its aged Angus beef and unforgettable French dip, ...

Discover six chain restaurants known for oversized prime rib, including Lawry’s, Outback, and Texas Roadhouse, serving big, ...

Add Yahoo as a preferred source to see more of our stories on Google. Outback Steakhouse's classic prime rib with a loaded potato and broccoli - Outback Steakhouse - National /Facebook While some ...

Some restaurants earn loyalty. Others earn legends. In Pennsylvania, a truly great prime rib sparks debate, devotion, and repeat visits that turn into lifelong habits. Locals talk about that perfect ...

Standing rib roast, most commonly referred to as prime rib, is a delicacy amongst meat eaters. The flavorful cut of meat is from the beef rib section and is known for rich marbling and a distinct ...