A Tennessee economist says the “beef-on-dairy” crossbreeding trend is reshaping the U.S. beef supply chain and should be tracked as its own market category.

The X algorithm’s promotion of conservative content may shift the political opinions of those who switch to its “For You” tab after previously using a purely chronological feed, a study published ...

YouTuber 2kiliksphilip recently demonstrated how Nvidia DLSS behaves when upscaling from absurdly low resolutions to 4K. While games are not playable in this form, the experiment ...

Credential stuffing attacks use stolen passwords to log in at scale. Learn how they work, why they’re rising, and how to ...

CHARLESTON, W.Va. — State Attorney General J.B. McCuskey says his office spent about $400,000 last year in the hiring of outside attorneys to help the state on big lawsuits. Now he’s asking the ...

A cross-site scripting (XSS) flaw in the web-based control panel used by operators of the StealC info-stealing malware allowed researchers to observe active sessions and gather intelligence on the ...

Beef tallow is back because it adds rich flavor and handles high heat, making everyday cooking taste more satisfying. Cooks like beef tallow because it’s less processed, stays stable at high ...

The new dietary guidelines give federal approval to a fat that has slowly caught on with consumers, even as doctors have warned against it. By Kim Severson Beef tallow, a fat that both cardiologists ...

Is a whole beef tenderloin part of your holiday meal this year? It's no doubt a popular and tasty choice. A whole Beef tenderloin with a nicely browned crust and cooked to a nice pink center is a ...

Beef tallow is the old-school skincare ingredient making a major comeback, but does it actually work? Here’s the truth about its benefits, risks, and whether your skin really needs it. Beef tallow ...