Just as Duvall’s turn in the iconic film burned him into our collective consciousness, the tango was burned into his. As a result, nine years ago, when Duvall bought Byrnley Farm, a 250-year-old ...

Francesco’s Italian Restaurant in Decatur, Alabama, is that breath of fresh air in a world of overwrought dining experiences. It’s the culinary equivalent of your favorite uncle who tells great ...

"There are more legitimate reasons for honoring our President, Donald J Trump, but let’s not be distracted by the ceremony of ...

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Maine’s coastline is dotted with seafood shacks claiming to serve the best lobster roll in the state, but this unassuming ...

Walking in paradise I imagine would be a trail passing through a dense tree cover with mud path strewn with dry leaves ,crisp ...

You used to find this retro cold chicken dish in restaurants. In the past, it was the height of haute cuisine -- understandably so as it is a French classic.

Working as a chef in high-end kitchens has taught me a thing or two about beef. You spend enough years grilling hundreds of steaks and you start seeing patterns that most home cooks miss entirely. Let ...

If you've followed Edmund McMillen at all in the past, oh, decade, then you've probably heard of Mewgenics at least in ...

In one hour and 32 minutes — just two minutes over his own estimation — Alex Honnold completed his free solo climb of Taipei 101, an eye-boggling spectacle live-streamed by Netflix and watched by a ...

Longevity pioneers like Bryan Johnson are going to extreme lengths in the quest for immortality, but for those of us who hope to reach 100 with less commitment, dietary tweaks are typically the first ...