A popular sandwich shop is coming to Warner Robins just south of the yet-to-open Red Owl Coffee Company off South Houston Lake Road. Jimmy John’s is known for a variety of sub sandwiches made with ...

Since its founding in 1983, Jimmy John's has grown into a sandwich powerhouse, with locations in 43 U.S. states. Like so many of its sub-making competitors, Jimmy John's has developed an extensive ...

Jimmy John’s is leveraging the marketing power of Hellmann’s Mayonnaise in a partnership that promotes the Ham & Three Cheese Melt that the sandwich chain added to its permanent menu last month.

A Jimmy John’s shop opened in Bel Air on Monday as the first of seven locations planned for the area, according to the company. The new location, at 225 Brierhill Drive near the Safeway, is a ...

The sandwich chain is offering fans the chance to show of their personal music taste for a custom wrap of their choosing Jimmy John's; Robert Michael/picture alliance via Getty Jimmy John’s launches ...

Jimmy John’s has a new addition to its menu, but the dessert option is only available for a limited time. The Holiday Magic Cookie made with M&M’S is available as of Monday, November 24. Quick- and ...

Jimmy John’s, the sandwich chain known for its fresh ingredients and “Freaky Fast” service, opened its newest Canadian location today, this time in Winkler, Manitoba. First introduced in Canada in ...

The popular pickle sandwich is coming back to Jimmy John’s, and with more options. But it won’t be around for long. Customers can order the “Picklewich” starting Oct. 27 for a limited time at ...

Jimmy John’s is bringing back its viral Picklewich, as part of a limited-time pickle-themed menu. A hit last year, the Picklewich is a classic Jimmy John’s sandwich with toppings and meat, but with a ...

EUCLID, Ohio (WJW) – Jimmy John’s has opened its newest location in northeast Ohio. The sandwich shop, known for its signature pickles and ‘freaky fast’ delivery, can now be found on Euclid Avenue in ...

What began as a viral experiment is now one of the chain’s most anticipated comebacks, fueled by America’s love of all things briny. Stephanie Gravalese is a food and beverage writer, photographer, ...