The semi-aquatic dinosaur, Spinosaurus mirabilis, was discovered by an international team of scientists working in Niger.
Darienne Lancaster has received funding from the Natural Sciences and Engineering Research Council of Canada (NSERC) and Fisheries and Oceans Canada Competitive Science Research Fund (CSRF). She is ...
MONTGOMERY, Ala. (WSFA) - The stippled studfish, a freshwater species found only in Alabama, is โ€œswimming closer to Endangered Species Act protection,โ€ according to a release from the Center for ...
The Tinned Smoked Sardines from Regalis have been harvested from the Bay of Biscay, off the coast of Galicia, Spain. Theyโ€™re then prepared by being gently steamed before being deboned by hand. This ...
Josh Cooper, right, with the SEMO Grotto National Speleological Society, and his companion, Tyler, lead a group through the Moore Cave System to locate grotto sculpin fish on Monday, Dec. 15, 2025.
University of Victoria (UVic) biologists have discovered that even closely related fish species make unique and distinctive sounds and determined that it's possible to differentiate between the sounds ...
Discover the top 9 fish varieties that fishermen love to keep for their families! ๐ŸŸ Dive into the world of flavors and family traditions, and learn why these catches are so special. Join me on this ...
Think you know your fish? ๐ŸŸ Dive into the world of seafood with this eye-opening video! Discover the top 10 fish varieties that often get misidentified โ€“ you won't believe what's on your plate!
More than 35,000 species of fish are believed to make sounds, but less than 3 percent of species have been recorded. A new audio and visual recording device allowed scientists to identify the most ...
The brook trout, the only species of trout native to Connecticut, will soon be getting a minimum size limit to harvest for the first time in over 70 years. Officials with the stateโ€™s Department of ...
Americans increasingly turn to seafood for health benefits, yet many remain unaware of which varieties offer maximum nutritional value while minimizing potential risks. The distinction matters: ...