Wolfgang Puck’s (very doable!) chicken potpie A foolproof recipe for cast-iron steak And, for when you’ve had a long, crazy ...

Potatoes are at the center of so many Irish favorites. These comforting recipes bring that familiar Irish feel to the table with simple ideas worth keeping in your rotation.The post ...

And more reader (and staff) favorites from this week. By Mia Leimkuhler Here is a direct quote from Emily Weinstein, our editor in chief: “Latkes can, in fact, be dinner, especially with smoked salmon ...

Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.

I often love Ina Garten's easy, flavorful recipes, so I gave her buttermilk mashed potatoes a try. The buttermilk made this dish more flavorful than other mashed-potato recipes I've followed. From now ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Wherever Craig Melvin's crew celebrates Thanksgiving, you can count on a stellar spread. Craig Melvin rarely misses a Turkey Day dinner in Columbia, South Carolina, but given that this year is his ...

Cold and creamy, potato salad is a warm-weather favorite. Nothing’s wrong with a classic potato salad enriched with mayo and studded with celery, but one of the side dish’s strengths is the ability to ...