We taste-tested and ranked seven Screamin' Sicilian frozen pizza flavors to find the best crust, sauce, and toppings, and ...

Italian cuisine, in reality, is one of the most regionally specific, seasonal, and resource-driven food cultures in the world ...

One where mortadella sidles into an egg-and-cheese sandwich, and adobong mani—Filipino fried garlic peanuts, which Catalano ...

The interior is light and airy, giving off Mediterranean vibes. White walls with blue accents and tasteful artwork surround a ...

From Chinatown to the Valley, L.A.'s home to sandwiches that will make you forget all your problems for however long it takes you to put it down.

From comforting classics to regional specialties, these beloved Italian food dishes are celebrated for rich flavors, simple ...

The Italian Food Festival was launched in Maidelong membership stores, formerly known as Metro China, in Beijing on Friday, marking a collaboration between the Italian Trade Agency (ITA) and the ...

From Michelin-starred restaurants to underrated scenic supper spots, these are the must-visit restaurants in Sicily.

A luxury ocean liner burned and capsized in New York Harbor on Feb. 9, 1942. The SS Normandie, being converted into a troopship, caught fire during welding work and took 6,000 tons of water from ...

Forbes contributors publish independent expert analyses and insights. Jenn Rice is a nomadic journalist who covers food and drink. I’m a born and bred North Carolinian who fell head over heels for ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...