If you’ve been wanting to try Shrimp and Grits but don’t know what to serve with it you’ve come to the right place. Here are ...

While this salad is filled with vegetables, lettuce isn't one of them. This no-cook salad is a creamier version of a fresh ...

Flavor-packed bowl dinners make weeknights easy. These bowl recipes combine grains or noodles, veggies, and protein to make ...

Meat-lovers and vegetarians alike will be going back for seconds when it comes to these vegetarian recipes, from meatless casseroles to hearty salads.

A great meal is really all about the sides, and Southern cooks have always known that. This collection brings together… The post Southern Sides That Everyone Loves appeared first on Southern Food and ...

What does Southern comfort food feel like when it is made with patience and memory instead of shortcuts? The feeling shows up early and stays long after the meal ends. Good Southern cooking does not ...

"The warm, tangy dressing just pulls everything together beautifully!” says the Food Network star Jen Causey;Tyler Essary/NBC/NBCU Ree Drummond amps up the flavor for her salads. “This is a classic ...

What is the difference, you may ask, between dressing and stuffing? That’s easy. Dressing is a mixture of crumbled breads – usually one recipe of cooked cornbread and one recipe of cooked biscuit – ...

I walked into Farmer’s Market Restaurant in Fort Myers expecting good Southern food, but I didn’t expect to be transported straight back to my grandmother’s kitchen on Thanksgiving Day. That first ...

Thanksgiving dinner is supposed to be sacred, right? My family has guarded their cornbread dressing recipe like it holds the secret to world peace, but then I walked into Tonya’s Café & Bakeshop on ...