It is easy to feel sorry for the small bugs that end up as lunch for hunters like the Cape sundew, Venus flytraps, and ...

Eating a plant-forward diet and limiting added sugars and fats as part of the EAT–Lancet planetary diet was associated with a ...

Watch how a sundew plant eating and digesting flies before your eyes in this #timelapse #shorts #sundew #carnivorousplants ...

“Our goal was always to make good food that happened to be vegan…” said Lucky Goose Owner and Operator Melissa Timmons. “We specialize in burgers, chicken, hot dogs, fries, and milkshakes.” Lucky ...

Finished with lemon tahini, toasted pumpkin and sunflower seeds, and a drizzle of salsa verde, the dish highlights bold flavors, vibrant housemade sauces, and showcases just how delicious and ...

Flavor meets total wellbeing in the ‘Plant Power Bowl’ featuring Row 7’s Koginut Squash, the centerpiece of Life Alive’s gut-nourishing “30 Plant Challenge ...

Kim Schewitz, a health reporter, tries to eat 30 plant foods a week for her gut health. Eating a wide range of fiber-packed foods is linked to a healthier composition of gut microbes. To make eating ...

The growing problem of invasive plants has ignited a buzzstorm of local and national efforts to get rid of our worst weedy offenders and stop new invaders from gaining a foothold. But one strategy ...

Developed after years of research to replicate chicken’s flavor and texture, the product is part of Eat Just’s push to make sustainable protein options mainstream for everyday shoppers. Eat Just is ...

Nutrition policy expert Marion Nestle says that when she wrote her first book, Food Politics, in 2002, people often asked her what food had to do with politics. "Nobody asks me that anymore," Nestle ...

There’s little debate about the importance of eating more plant-based foods. These foods feed the microorganisms living in our gut, allowing for a host of health benefits, including fortifying the ...