When Susan Nguyen opened Moi, the new Vietnamese restaurant she owns with her mother Selana and sister Cindy, she got a big ...

Bánh Anh Em, in the East Village, sizzles with scrappy, ad-hoc cooking that shows off the full fervor of the cuisine.

The country’s signature desserts meld Southeast Asian flavors with French colonial influences. Now the next generation of ...

You can have a lot of fun in the appetizer section. You might see on some tables the Bánh Ướt Chồng, a ...

A Guinness World Records title was officially recognized for the "largest number made from bread," on Oct. 25, achieved by creating the number 25 using 631 loaves of bread, Vietnam's iconic sandwich.

Vietnam's popular banh mi, once praised world's best by international travel magazines, is absent from this year's list of world's 50 best bread compiled by CNN. In Asia, China's shaobing, Hong Kong's ...

For decades, Vietnamese restaurants in the GTA were expected to serve everything: phở, rice plates, spring rolls, bánh mì. Survival meant doing it all. But Bánh Mì NaNa in Thornhill took the opposite ...

ST. JOSEPH, Mo. (News-Press NOW) -- St. Joseph residents can circle their calendars for the grand opening of one of the first true Vietnamese restaurants in the city. A manager with Phở and Bánh Mì ...

WORCESTER ― The city is set to get a Vietnamese restaurant and a second location for a smoothie franchise after approvals from the License Commission Thursday, July 24. The Banh Mi Place will take ...

Chef Owen Han, social media’s biggest sandwich-making star whose viral videos have garnered millions of views, joins TODAY to share how to make a "Marry Me" chicken sandwich and a bold pork belly banh ...

You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. Several precious feet of space in the restaurant’s trim open kitchen ...