American Express is adding to its Centurion Lounge network with new designs and expanded offerings, aimed at travelers who ...

Azuma Farm Koiwai, a new farm retreat a two-hour train trip north from Tokyo, opens a window onto Japan’s craft traditions in a region few travelers reach.

Stone crab claws are the Sunshine State’s most beloved delicacy, and there’s no better place to eat them than Everglades City ...

Kindred high-altitude lifestyles and a mountain-to-mountain connection have drawn Sherpas to Colorado. Restaurants are at the ...

The wagyu of pork, made from Jeju Black pigs, is treasured for its marbled, nutty-sweet meat. I found a life-changing version ...

The Odaiba Retro Museum brings Japan’s Shōwa era back to life, tapping into Tokyo’s growing love of analogue nostalgia.

Florida’s Ten Thousand Islands (left) are a mangrove archipelago south of Naples that are once again home to returning American flamingos (right). Florida’s flamingos are getting their pink back.

Starting in November, this new lie-flat option will give economy passengers a way to get some sleep on ultra long-haul flights. Passengers on Air New Zealand’s ultra long-haul flights will get their ...

If you’re itching for a last-minute tropical getaway but don’t have a passport, there are still a few enticing options. Maybe your passport is expired. Maybe it’s stuck in processing. Or maybe you’re ...

Barbara Peterson is Afar’s special correspondent for air, covering breaking airline news and major trends in air travel. She is author of Blue Streak: Inside JetBlue, the Upstart That Rocked an ...

From the Hudson Valley to the Catskills, Berkshires, and Finger Lakes, these hotels immerse you in forests, lakes, and mountain landscapes—all within a few hours’ drive of New York City.