Crunchtime, the leading provider of technology for the restaurant industry, has announced four new AI capabilities across its ...

In today’s foodservice environment, technology is everywhere. From point-of-sale systems and inventory tracking to waste ...

Dairy Queen is taking the next step in one of the restaurant industry’s most closely watched technology experiments: letting ...

Not long ago, the idea that a customer could describe a mood instead of a menu item and receive a tailored drink ...

The line outside a popular restaurant used to be a local phenomenon. You saw it when you walked by. You reacted to it in the ...

Google is taking a step toward redefining the role of search by introducing what it describes as “agentic capabilities” within AI Mode, beginning with restaurant reservations in the UK. The move, ...

Restaurants aiming to increase revenue and simplify day-to-day operations can do so with a powerful new direct integration ...

As restaurants navigate a rapidly evolving digital landscape, the balance of power between operators and third-party ...

Labor has become one of the most complex and least predictable variables in restaurant operations. Between fluctuating demand ...