On a brisk Toronto evening, the Forest Hill Room at the Canopy by Hilton Toronto Yorkville was filled well before proceedings began. What unfolded was not just another business presentation—it was a ...

These are deep-fried Indian breads which are served with spicy chickpea masala, known as Chole. The dough for the Bhature is made from the refined flour left to be fermented for a couple of hours.

Anil Thomas runs a tea shop by the side of his house, which is located on a roadside. He lives with his father and mother. He has a sister who is now married off. He had many opportunities to go to ...

I saw the red moon turning white that night, as if even the sky got tired of bleeding. Chandrashekhar Vishwakarma, whose pen name is SPureRuh, is a poet, lyricist, musician, and writer whose work ...

When I boarded the train from Mumbai to Karwar, I carried more hesitation than luggage. Mumbai had been my professional world, fast, loud, efficient, and familiar. I was coming from the accounting ...

Why did you choose cinema? This is a question that I am very often asked; a genuine curiosity about how a boy of middle class and from a small city like Muzaffarnagar, U.P India, landed up making ...

India, with its rich heritage and diverse culture, has been home to numerous extraordinary women who defied societal norms and made significant contributions to various fields. From ancient times to ...

A small city near Mount Fuji has taken an unusual step. Faced with rising visitor numbers, mounting disruption, and a growing sense that daily life was being overwhelmed by spectacle, Fujiyoshida has ...

In an age dominated by artificial intelligence, the most urgent question may not be how intelligent machines can become, but how human consciousness actually works. Anil Seth, one of the world’s ...

In a world marked by fatigue, displacement and emotional overload, travel is being rediscovered not as escape, but as repair. Across continents, people are using movement, slow journeys and ...

How migrant professionals, innovators and researchers influence the world’s next wave of technological progress. Technology has become the language of global progress, and across continents it is ...

There are some dishes that belong to the heart before they belong to the plate. Gajar ka Halwa is one of them. For countless Indians living abroad, this dessert is a memory more than a recipe. It is a ...