Chilli Crab is popularly considered Singapore's national dish, and Chef Wan shows us how to make his version! He fries some high-quality blue water crab before simmering it in a delicious mixture of fiery chilli and tomato paste that’s the perfect blend of sweet and spicy. Learn how to cook this absolutely sumptuous dish for your next Chinese New Year gathering! | Asian Food Network

Beat It or Eat It – Retro Gaming Challenge with Crab Egg Chilli Punishment! Whatever Wed It’s Beat It or Eat It, the retro gaming challenge show where losing means suffering. This week, I take on a gauntlet of retro mini-challenges — and if I lose more than I win before the timer runs out, I face the punishment: a huge serving of crab egg chilli paste. 🦀🔥 Will I survive the spice, or crumble under the heat? #gaming #videogames #retrogaming #fun #nostalgia | 1 Coin Only

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