7.7K views · 45 reactions | Get ready for the easiest marmalade...

Stage 2 of marmalade making 🍊 Method 👨‍🍳 1. Place the pulp on a boil for 40 minutes until it reaches 105° on a sugar thermometer 2. When the pulp mixture has reached temperature, remove it from the heat and very carefully pass it through a sieve set over a large mixing bowl . 3. Using the back of the ladle push the pulp through the sieve the mixture along with all the shredded peel set over a medium to high heat and bring to the boil then gently bring the mixture to 105° on the thermometer st