713K views · 895 reactions | Yummy Biko recipe with Latik Complete recipe here - https://www.casabaluartefilipinorecipes.com/2020/02/biko-with-latik-recipe.html YouTube version here - https://youtu.be/428NxJGwmdE Follow Casa Baluarte on YouTube - https://www.youtube.com/channel/UCGSyouZihXFWlZwinUNFTow Ingredients 4 cups glutinous (malagkit) rice water 8 cups coconut milk 3 cups of brown sugar (4 cups if you prefer it sweeter) | Casa Baluarte | Facebook

160K views · 1.6K reactions | Super Special Biko Recipe For Business With Full Costing Good day! Today, we're going to make another detailed video tutorial for a level up Filipino Kakanin wherein there will be a fusion between one of our favorites delicacy, Biko and the nice and chewy Bukayo. Enjoy! Note: For the complete ingredients including full costing and possible profit, refer to the end of the video. | Mix N Cook | Facebook

1.1M views · 4.1K reactions | Easy homemade Biko with Langka (sweet...

713K views · 591 reactions | Biko with Latik recipe for the holidays. Complete recipe here - https://www.casabaluartefilipinorecipes.com/2020/02/biko-with-latik-recipe.html YouTube version here - https://youtu.be/428NxJGwmdE Follow Casa Baluarte on YouTube - https://www.youtube.com/channel/UCGSyouZihXFWlZwinUNFTow Ingredients 4 cups glutinous (malagkit) rice water 8 cups coconut milk 3 cups of brown sugar (4 cups if you prefer it sweeter) | Casa Baluarte | Facebook

BIKO with LATIK INGREDIENTS: 3 cups of malagkit 3 cups of water ( for cooking the malagkit) 1/4 tsp salt 3 cups of coconut milk 500g of dark brown sugar Latik for toppings PROCEDURE: Combine malagkit and water in a rice cooker and cook until rice is ready. In a pan combine coconut milk and sugar. Mix to dissolve. Cook in medium heat until the mixture is thick enough, stir constantly. Add cooked glutinous rice in the coconut mixture, mix well to combine. Continue cooking until the liquid evaporat

26K views · 203 reactions | Try this recipe..My homemade biko pandan with latik is made of glutinous rice, pandan flavor sugar cooked in coconut milk is the ultimate snack or dessert. This classic Filipino rice is deliciously sweet, creamy, chewy, and gluten-free. Sure your whole family will love. | Kusina ni Joy | Facebook