Comment "Send Recipe" and I'll send you the recipe link! Ingredients: 10-14 oz bread loaf, stale preferred, but not required (284-400g) ▢2 tablespoon olive oil ▢2 tablespoon vegan butter, melted ▢1 ½ teaspoon Italian seasoning ▢1 teaspoon garlic powder ▢½ teaspoon oregano ▢½ teaspoon salt, more or less to taste ▢½ teaspoon black pepper, more or less to taste 📌Full Recipe & Instructions ✅ https://makeitdairyfree.com/the-best-homemade-vegan-croutons/ | The Nard Dog Cooks
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Comment "Send Recipe" and I'll send you the recipe link! Ingredients: 10-14 oz bread loaf, stale preferred, but not required (284-400g) ▢2 tablespoon olive oil ▢2 tablespoon vegan butter, melted ▢1 ½ teaspoon Italian seasoning ▢1 teaspoon garlic powder ▢½ teaspoon oregano ▢½ teaspoon salt, more or less to taste ▢½ teaspoon black pepper, more or less to taste 📌Full Recipe & Instructions ✅ https://makeitdairyfree.com/the-best-homemade-vegan-croutons/ | The Nard Dog Cooks
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