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Caramelized Banana Cake Recipe 🍌🍰 1. Butter Cake Batter Ingredients 16 eggs 500 g margarine 500 g all-purpose flour 400 g sugar 50 g baking powder Instructions In a stand mixer, combine the eggs, sugar, and margarine. Beat for 3–4 minutes until smooth and well combined. Add the all-purpose flour and beat for another 1 minute. Add the baking powder and mix for 30–40 seconds, just until incorporated. Set the batter aside while preparing the caramelized bananas. 2. Caramel Sauce Ingredients 600 g
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