How to make mochi at home (surprisingly easy!) 🥭
1:45
YouTubeHealthNut Nutrition
How to make mochi at home (surprisingly easy!) 🥭
Can mochi be THAT easy to make at home? Turns out it can be 😆 I loved the mango version of this recipe and will definitely be making again this summer! Full video out on my YouTube Channel! Let me know what viral recipes you want me to try next!
10K views2 months ago
Shorts
CHEWY BUTTER MOCHI! easy and just a few ingredients!! this dessert has taken Korean social media by storm and is super viral for a reason! Crispy outside, chewy inside (like tteok or mochi) and custardy sweet. Takes less than one hour from start to finish! INGREDIENTS (feeds 2-4) - 160g glutinous rice flour - 60g white sugar - 200ml whole milk (room temp) - 30g unsalted butter (~2.12 tbsp, room temp) - 1 egg (room temp) - 1 tsp vanilla extract - 1/2 tsp salt SOME KEY TIPS: - condensed milk makes
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