RECIPE // Want to create the perfect Baklava? Well here’s the recipe: Preparation time: 15 minutes Cooking time: 1 hour 35 minutes INGREDIENT LIST 2 packets filo pastry ½ kg chopped almonds ½ cup caster sugar ½ cup breadcrumbs 2 teaspoons ground cinnamon 250g unsalted butter Syrup 4 ½ cups caster sugar 3 cups water 2 tablespoons lemon juice Cinnamon stick 1 piece lemon peel METHOD 1. Butter the base of pan/oven dish and place 8 layers of filo, brushing every second sheet with melted butter 2. Mi

Discover how to make baklava from scratch with this simple step-by-step guide. This classic Middle Eastern treat features layers of crispy phyllo pastry, a rich nut filling, and a sweet syrup. Prepare it in advance to impress your guests with a delightful homemade dessert! Get the recipe https://www.unicornsinthekitchen.com/baklava-recipe/ | Unicorns in the Kitchen

Baklava Making 2 types of Baklava - The famous Middle Eastern Sweet. I’m making from scratch. From Filo Pastry to special syrup to complete Baklava; you will find everything in this video- with a bonus of 2 variants of Baklava. Video is long so have patience to watch it completely; else you will miss many tips & techniques. Ingredients : 1/2 cup oil 1 cup milk(diluted with water i.e 1/2 cup milk & 1/2 cup water) 3.5 cup white flour(maida) 2.5 tsp baking powder Salt(more than a pinch) 1 cup dry f

Baklava (Step by Step Instructions!) Recipe: https://therecipecritic.com/baklava/ | Tried and True Recipes