HISTORY OF BOUDIN 👇 Louisiana Boudin is a beloved dish that has been a staple of Cajun and Creole cuisine for centuries. This unique sausage has a rich history that stretches back to Louisiana's earliest settlers.The origins of Louisiana Boudin can be traced back to the French-speaking Acadians who settled in Louisiana in the 18th century. These early settlers brought with them a rich culinary tradition, and they quickly adapted their recipes to include local ingredients like rice, crawfish, an

369K views · 8.2K reactions | Indulge in Louisiana's favorite...

2.9K views · 86 reactions | Short Rib Melt - Freshly prepped and ready to order! | Boudin | Facebook

16K views · 139 reactions | Introducing our new color, "Boudin!" Dem Cajuns, us, we like to mange on some good Boudin, we figured the fish would too, so we made them some! Find our new color on our website today! C'est Bon! | Cajun Lures | Facebook